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With skin being the largest organ on your body, taking care of it is an important step to maintaining a healthy lifestyle. Not many people know that you can use Crème de la Mer as a moisturizer. It’s a holy grail for flawless skin and it might make a hole in your wallet, too.

This moisturizing cream is highly coveted, not only for its price but also because people are fascinated by it, partly due to its backstory. It’s extremely difficult to find out how expensive this product really is. The truth about the top-selling product comes from its history and humble beginnings. And given all of this information, it goes without saying that it is worth every penny!

Creme de la Mer is infamous for its astronomical price tag.

You might have seen this brand around the internet, but you might not know the real story of how it was made. Max Huber, a German rocket scientist and chemist, created the cream when his lab experiment went wrong. The cream healed his wounds and made his skin smooth and soft. It was well received by Huber who told a number of other dermatologists about it but they had no interest as they felt it wasn’t a viable solution. But then Huber found relief in his innovation and he found solace – that’s when the iconic Crème de la Mer came into existence.

Estée Lauder bought the company in 2006 and now owns the brand. And while Lauder doesn’t want to release their trade secrets, it’s widely believed that the Miracle Broth is what led to the cream’s success. This broth is made from a unique combination of sea minerals, vitamins, oils, and other nutrients. It may be the star ingredient in all of Crème de la Mer’s products, but its benefits go well beyond skin care.

One of the reasons this cream is so sought after is its ingredients from the sea that go through a fermentation process. Some of the ingredients include seaweed and other pure essentials that go into Miracle Broth and this cell rejuvenating elixir makes the skin radiant and clear when it provides exceptional self-regenerating properties. Another reason why the cream may be expensive is how sustainably it’s made. At Vancouver Island, they even hand harvest kelp – which you won’t find anywhere else. What’s even more interesting though is their exclusive formula which involves infusing drops from a previous batch of Miracle Broth into every new batch–which is how they keep the chain of radiance going. Almost like yoghurt, one batch becomes two batches becomes three batches, etcetera. And remember how we said lab assistants play music to make sure the broth has just enough energy? Well, that’s something special too!

Miraculous broth is the special ingredient here. But it’s not all—a blend of sea kelp, calcium, magnesium, potassium, lecithin, iron and vitamins alongside result-oriented citrus, eucalyptus, wheat germ, alfalfa and sunflower oils undergoes a 3- to 4-month fermentation process. And that’s not all! The broth can also help with dryness by adding hydration and moisture to the skin while keeping it healthy and soft. In addition, lines and wrinkles are taken care of as well.

Yes, the cream is what keeps the fountain of youth flowing. And that’s because it’s an especially consistent and stable product. That makes it popular and undeniably iconic. It also contains anti-irritant properties that help to stimulate electricity in your skin cells, which in turn, produces proteins like collagen and elastin. That helps keep skin looking younger and healthy. Good enough to pay a hefty sum for it.

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